Picture this: It’s a warm, cozy day after a long one. While watching your favorite Netflix show, you crave those golden-brown, warm biscuits with your preferred beverage. However, you want it quick, which is possible by cooking frozen biscuits in an air fryer and skipping the oven. Cooking frozen biscuits in the air fryer is convenient, quicker, and more manageable. Regardless, you need to know the right way to cook frozen biscuits in the air fryer.
Using an air fryer to cook frozen biscuits is an efficient way to enjoy warm and flaky delights without hassle. But you’ll need to follow the right steps in order to cook your favorite snack without compromising its delicious taste.
Whether you’re a hobbyist cook or a professional one, this comprehensive guide will help you hone your skills of cooking frozen biscuits in an air fryer. Let’s discuss some tips and tricks on efficiently cooking frozen biscuits in the air fryer.
Why Choose an Air Fryer?
In recent years, air fryers have gained immense popularity and become a staple appliance in every kitchen. Air fryers are healthier for cooking and frying snacks than deep frying. They use hot, circulated air and a minimum amount of oil/butter to fry and cook snacks. These can help prepare a variety of dishes, including frozen biscuits.
Using an air fryer to cook frozen biscuits has several benefits. These include:
1. Time Efficiency
Air fryers generally need less preheat time when compared to traditional ovens. Therefore, it reduces the overall cooking time. Also, coking frozen biscuits in the air fryer is faster and quicker than ovens.
2. Even Cooking
Air fryers work by circulating hot air over the food. This helps in even cooking on all sides of the snack, retaining the crisp surface.
3. Energy Efficiency
Air fryers are known for their energy efficiency. They can achieve the same results as conventional ovens, using less electricity. Also, air fryers do not require much preheating; the process is quicker, thus saving energy.
4. Minimal Effort
Air fryers require minimal effort to maintain and clean. They are suitable for go-to cookery needs like cooking frozen biscuits. They also do not take up much space, providing a convenient way to combat various culinary tasks.
5. Reduced Grease and Oil Usage
Air fryers are well-known for their limited usage of oil and greasing. They require significantly less oil when cooking snacks/food than conventional ovens. This makes them a healthier option for diverse cooking needs and tasks.
6. Consistency and Control
Air fryers have the latest technological features, providing advanced control functionality. You can precisely adjust the temperature for the best crisp and brown texture. This control helps in preventing overcooking or burning, providing a level of consistency in results.
What do You Need?
- First and foremost, you’ll need a prime ingredient: Frozen biscuits
- Non-stick cooking spray or oil for proceeding with the cooking process
- Air fryer for convenient and quick cooking of frozen biscuits
- Tongs or silicone-tipped utensils for handling the dishes safely
- Optional: melted butter, honey, or other toppings
Step-by-Step Instructions
After gathering everything you’ll need, let’s proceed to the step-by-step guide on how to cook frozen biscuits in the air fryer. Here are step-by-step instructions:
Step 1: Preheat the Air fryer
First, set your air fryer to the recommended temperature for cooking frozen biscuits. The temperature must be roughly around 350°F (175°C). After doing so, allow your air fryer to preheat for a few minutes.
Step 2: Prepare the Air Fryer Basket
When the air fryer is preheated, prepare your air fryer basket by coating it with non-sticking cooking spray or less amount of oil. This step is crucial as it prevents the biscuits from sticking to the basket.
Step 3: Arrange Frozen Biscuits
Carefully arrange the frozen biscuits in the basket, ensuring they do not touch each other.
Step 4: Air Fry the Biscuits
You can set the timer according to the given on the frozen biscuits package. Check the biscuits, preventing them from being burned or overcooked.
Step 5: Check for Doneness
When the air frying is halfway through, check the biscuits and flip them to the other side. Make sure to use tongs and silicone-tipped utensils to turn the biscuits. The biscuits will be evenly cooked from both sides, forming a crisp, fluffy, warm delight.
Step 6: Serve and Enjoy
After cooking:
- Take out the basket and check once if the biscuits are perfectly cooked. You can ensure doneness if the biscuits have turned golden brown both ways.
- Once done, remove them from the basket using tongs or a spatula.
- Before savoring the delights, allow them to cool for a minute.
You can coat some butter, honey, or other toppings for enhanced taste.
Tips for Perfectly Cooked Biscuits
- Ensure that you follow the recommended or given temperature and cooking time. You can find it on the packaging of the frozen biscuits.
- Refrain from filling the air fryer basket. This helps in proper air circulation, making the cooking process even.
- Adjust the temperature according to the size of the biscuits. For smaller-sized biscuits, an above-average temperature may cause overbrowning and even burning.
- Make sure to place the biscuits in the basket with some space. This prevents them from sticking to the biscuits.
- Always use a coat of non-stick cooking oil on the air fryer basket. This way, the biscuits will not stick to the basket and will be easy to remove.
FAQs
Q. Can I cook different types of frozen biscuits in an air fryer?
Yes! Air fryers are versatile and can cook various frozen biscuits.
Q. How long does it take to cook frozen biscuits in an air fryer?
The cooking time is dependent on the biscuit’s brands and their size. But on average, cooking frozen biscuits in an air fryer typically takes 8-12 minutes. However, make sure to check the packaging of the frozen biscuits for the recommended cooking time.
Q. Can I use oil or butter when cooking frozen biscuits in an air fryer?
Although using oil or butter when cooking frozen biscuits isn’t necessary, one can use them to enhance the taste and add more flavor.
Conclusion
Using an air fryer when cooking frozen biscuits is more convenient and manageable than traditional oven-baking methods. Following some steps and procedures, you can achieve bakery-style golden brown cooked biscuits right from the comfort of your home. You can also be experimental and try different brands and flavors of frozen biscuits. This way, you will be able to pinpoint your favorite one. You can also get creative and add more savories to your biscuits, enhancing your snacking delights.
